Appetizers, Snacks & Small Eats
Masala Peanuts
Kulle Ki Chaat
Glass Noodle Rolls with Asparagus & Avocado
Baked Corn & Cheese Sticks
Noodle Cutlets
Indian Chinese Part II: Chicken and Coriander Momos with Spicy Chilli Garlic Sauce
Bun (Chicken) Samosa
Home-made Vada Pav (Pao)
Curried Chicken Patties: Snack-Turned-Sunday-Lunch!
Dim Butter Bun: Simply Satisfying Sunday Brunch
Stuffed Pizza “Samosas”
Chips & Dip
Main Course
Ham & Cheese Cucumber Subs
Sookhi Moong Palak Dal / Whole Green Gram with Spinach
Multani Kaali Arbi
Lemony Garlic Spaghetti with Grilled Chicken & Pine Nuts
Pazhutha Manga Pachadi / Ripe Mango Curry
Khatta Meetha Petha
Sarson Ka Saag: Punjabi Mustard Greens Sabzi
Murgh Badami: Chicken in Almond Curry
Baked Vegetables
Punjabi Dahi Kadhi with Pakodas
Quiche: Potato, Corn & Bacon
Roasted Beetroot with Balsamic Vinegar
Dessert & Confectionary
Easy Microwave Meringue Crisps
Mango & Milk Cake
Citrus Syrup Cake
Eggless, No-Bake Strawberry Souffle
Rum-n-Raisin Pound Cake with Rum Butter Syrup
Classic Sour Cream Pound Cake
Baked Caramel Bars with Dark Chocolate Ganache
Strawberry Crumble
10 Minute Chocolate Almond Balls
Amrood Kesar Kulfi / Guava Saffron Kulfi
Sooji Halwa Cake
Kulkuls: Sugar Glazed Deep Fried Dough Curls
Condiments
Roasted Tomato Salsa
Instant Chopped Mango Pickle, Kerala Style
Green Pea & Mint Hummus
Imli Sonth Chutney / Tamarind Ginger & Jaggery Chutney
Fresh Mango & Red Bell Pepper Salsa
Instant Ginger Pickle
Maharashtrian Shengdana Chutney
Mulaka Pachadi: Sweet & Sour Chilly Pickle
Instant Raw Mango Pickle
Tahini
Raw Mango & Mint Chutney
